![]() Is spinach not your thing? Asparagus would be a great substitute for the spinach.A quick and easy way to do this is to microwave them for about 2 minutes, drain, and then add to the egg mixture. You will want to cook them slightly first to give them a softer texture in the finished casserole. Not a fan of roasted red pepper? Substitute 8 ounces of sliced mushrooms.Try different cheeses! Go ahead and substitute colby, or Swiss, or may I even suggest a nice spicy pepper jack? I even found a habenero-infused shredded cheddar recently that would be AWESOME in this recipe.Variations for Cheesy Tater Tot Casserole Chop the roasted red peppers into bite sized pieces.Ĭasserole ready to be placed in the oven for baking. Tater tot calories how to#How to make Tater Tot Casserole with Cheese - Step by Step Just cover it lightly so it doesn’t get too browned on top and reheat it until the center is warm. Sprinkle a few drops of water on top to keep it moist and help the cheese get super gooey again.īut, if you have the time, the best way to reheat this no-meat tater tot casserole recipe is in the oven. You could, of course, heat them up in the microwave. Now, how about heating up those leftovers? I’ll be honest, this almost feels like a silly explanation because who is going to have leftovers of this cheesy goodness? Haha! But if you do, you’ll want to know. If you do this, you may need to slightly adjust cooking times just check the center for doneness. But here’s the trick: put into a cold oven so you don’t shatter the glass of your casserole dish. When you wake up, slide it into the oven and turn on the heat. Go ahead and make it up the night before, cover it tightly, and keep it in the fridge until morning. Yes! You absolutely can prep your tater tot egg casserole ahead of time. Can I make this cheesy tater tot casserole recipe ahead of time? Nope! Not only do you NOT have to cook them, you don't even have to thaw them! Use them right of the bag, still frozen. Do I need to cook the tater tots before adding them to the casserole? This recipe is super simple to make, but here are a few things to keep in mind. Serve the cheesy tater tot casserole garnished with chives for a pretty presentation! Tips For Making Easy Cheesy Tater Tot Casserole It's also great with this Berry Delicious Fruit Salad as a side, just to add a little contrasting sweetness to the meal! You’ll be getting requests for this regularly!Īnd with the bright red of the peppers and the vibrant green of fresh spinach, this is perfect for Christmas morning brunch, too.īut this tater tot egg casserole is also just the thing for a busy weeknight when you want simple and delicious on the table with a minimal of fuss.Ĭonsider serving it up with Quick Parmesan Garlic Bread and maybe a small side salad to make this easy tater tot breakfast casserole into a cheesy, delicious, simple cheesy tater tot casserole with veggies, just right for dinner. ![]() Your kids are going to completely miss the fact that you’re serving them nutrient dense veggies and protein packed eggs when they bite into this cheesy potato deliciousness. In fact, this is a perfect recipe if you do a meatless Monday or for Fridays during Lent! With the eggs and cheese, you have plenty of protein. ![]() If you are looking for a cheesy tater tot hotdish, you can absolutely use this recipe, even though it doesn't contain any meat. This is also a great recipe if you are looking for a tater tot casserole without meat. With the fresh spinach, roasted red peppers, savory cheddar, and eggs, it’s got everything you need to be the foundation of your meal. There are a lot of tater tot casseroles out there, but this one isn’t necessarily a side dish. appeal to the youngest ones as well as the adults in the familyĪnd that’s what you’ve got when you make this cheesy tater tot casserole recipe! Woohoo!.don’t involve slaving over a stove all day.I am always trying to come up with recipes that: With the sweet and slightly smoky flavor of roasted red peppers, fresh spinach, and savory cheddar cheese, this tater tot egg casserole is about to become a family favorite! Why I love this recipe! ![]()
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